Natalie Portman (in a Madewell button down) takes a walk around Abbot Kinney with a mystery male in Venice Beach on Friday afternoon (March 12).
The twosome (and her boyfriend Benjamin Millepied) stopped for a bite to eat at J’s Kitchen Vegan Restaurant, which prepares macrobiotic food. It also uses the whole produce. Brown rice is organic. The sprouts, roots, and even the skin of the vegetables are cooked.
FYI: Nat became a vegan in 2009 after reading Jonathan Safran Foer’s “Eating Animals.”

























